Apple Pudding Cake

2 cups flour
2 tsp. baking soda
2 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. salt
2 cups sugar
1/2 cup butter
2 eggs
4 cups grated apples

Combine flour, baking soda, cinnamon, nutmeg and salt.  Set aside.  Cream together butter and sugar.  Add eggs and milk.  Add dry ingredients.  Pour in a 9X13 pan and bake at 350 degrees for 45 minutes.  Top with Sauce.

Sauce:
1/2 cup butter
1 cup sugar
1/2 cup cream or evaporated milk
1/2 tsp. vanilla
Combine ingredients and bring to a boil.

Easy Vanilla Ice Cream

1 1/2 cups whole milk
1 1/2 cups heavy cream
1/2 to 3/4 cup sugar OR 2/3 cup maple syrup
1 tablespoon vanilla

Mix together and freeze in ice cream maker.

Buttercream Frosting

1/2 cup butter
1/2 cup shortening
4 cups confectioners sugar
4-6 tablespoons evaporated milk
1/2-1 teaspoon salt
1 tablespoon vanilla

Cream together butter and shortening. Add one cup sugar and one tablespoon milk alternately until sugar is gone. (Add more milk if the mixture is too thick.) Add salt and vanilla and mix on medium speed for 5 minutes. Makes about 4 cups.

Chocolate Buttercream - Add 1/2 to 3/4 cup cocoa powder and 2 tablespoons milk.

Lemon Ice Cream

2 2/3 cups whole milk
1/4 cup cream
1/3 cup lemon juice
1 1/3 cups sugar
2-4 drops lemon oil

Mix ingredients together and chill. Freeze in ice cream maker. Makes 1 1/2 quarts.